We are pleased to announce the following upcoming classes at Sunday Suppers
email us : karenandcasey{at}gmail.com for more info
Sunday June 7, 2009
Food & Wine Pairing :: A French Dinner
Featuring Pour Wines ! More details about pour coming soon....
M E N U
moules marinieres
grilled skirt steak au poivre
parsnip puree
braised fennel and tomato
bittersweet chocolate and orange pot de crème with almond cream
……………….
Sunday, June 14, 2009
Market :: Farm Fresh Meal
a spontaneous menu made up of seasonal ingredients found at the farmers market
*this will be a vegetarian friendly meal
M E N U
greens
pasta
fish
sweets
………………..
Sunday July 19, 2009
Morrocan Feast :: Featuring a Dessert Table by Amy Atlas (!!)
M E N U
pan seared harissa brushed lemon sole filet, parsley and mint puree, lemon cilantro yogurt sauce
tajine w/chicken, preserved lemon and cracked olives
coriander and feta polenta
roasted beet salad with fresh mint
fig and sesame tart with orange cardamom cream
I can't wait to see the Moroccan feast. Your photography is so beautiful, and the food looks soo yummy.
ReplyDelete